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Jalapeno Cheese Chips

By Dr. Eric Berg DC
Views: 6147

Our Educational Content is Not Meant or Intended for Medical Advice or Treatment

JALOPENO CHEESE CHIPS

Ingredients:

Jalapenos

Monetary Jack cheese, shredded

 

Directions:

Line a baking pan with a silicone sheet or parchment.

Put 1 teaspoon of cheese on the pan, and pinch together

Slice jalapeño into thin slices (or thicker if you like a nice kick)

Press one slice of pepper into each lump of cheese

Bake at 375 until the edges of melted cheese are beginning to turn brown.

Pull from oven, cool.  Pop chips onto a plate and serve.

The browner they are, the crispier they are! 

Enjoy!


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