Jalapeno Cheese Chips
By Dr. Eric Berg DC
Views: 6147
Our Educational Content is Not Meant or Intended for Medical Advice or Treatment
JALOPENO CHEESE CHIPS
Ingredients:
Jalapenos
Monetary Jack cheese, shredded
Directions:
Line a baking pan with a silicone sheet or parchment.
Put 1 teaspoon of cheese on the pan, and pinch together
Slice jalapeño into thin slices (or thicker if you like a nice kick)
Press one slice of pepper into each lump of cheese
Bake at 375 until the edges of melted cheese are beginning to turn brown.
Pull from oven, cool. Pop chips onto a plate and serve.
The browner they are, the crispier they are!
Enjoy!
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