Golden, buttery slices of keto bread are filled with melted cheese and toasted until crisp on the outside. This Grilled Cheese recipe is a delicious twist on a classic comfort sandwich, delivering gooey, cheesy goodness in every warm bite.
Instructions
- Preheat oven to 400 degrees F / 204 degrees C.
- In large pan, melt 1 tablespoon butter over medium-low heat.1 tablespoon butter
- Add 2 slices keto bread to pan. Cook on medium-low until one side is golden brown.2 slices keto bread
- Assemble sandwich with 2½ ounces cheddar cheese, placing browned sides facing out.2½ ounces cheddar cheese
- Place sandwich open-faced on roasting rack. Bake for 5 minutes until cheese is melted.
- Remove from oven. Let cool for 1 to 2 minutes before slicing.
- Serve and enjoy.
Notes
- Use freshly baked Keto Bread to keep this recipe gluten-free and keto-friendly.
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