Key Food to Extend Your Lifespan by 5 Years

Check out Dr. Berg's Cod Liver Oil Here

Just by including these foods in your diet, you could extend your lifespan by five years!

Timestamps

0:00 What food supports longevity?

0:35 What is the worst for longevity?

0:55 What does omega-3 do?

1:32 The best sources of omega-3 fatty acids

2:20 Share your success story!

Today, we’re going to talk about a key food that can add an additional five years to your lifespan. There was a study done for eleven years on 2,240 people over the age of 65. They found that having oily fish in your diet on a regular basis may increase your lifespan by almost five years. They found that omega-3 fatty acids in your red blood cells are a very good mortality risk predictor. On the flip side, it was found that being a regular smoker may decrease your lifespan by 4.7 years.

Benefits of omega-3 fatty acids:

• Contributes to forming cell membranes

• Reduces inflammation

• Decreases triglycerides

• Counters omega-6 fatty acids

• Decreases the risk for certain types of cancer

• Reduces fat on the liver

• Decreases depression and anxiety

• Decreases pain

• Decreases the risk of ADHD

• Helps with asthma

• Decreases the risk of Alzheimer’s

• Increases heart function

Top sources of omega-3 fatty acids:

1. Cod liver oil and cod liver

2. Salmon (wild-caught)

3. Sardines

4. Fish eggs

5. Mackerel

6. Herring

Vegan or vegetarian sources of omega-3 fatty acids:

• English walnuts

• Chia seeds

• Algae

Icelandic Cod Liver: https://www.amazon.com/ICan-Icelandic-Cod-Liver-Flavor/dp/B07PFY2M83