Chicken Keto-Noodle Soup
Keep warm with this delicious chicken keto-noodle soup. The egg noodles in this recipe are amazing! If you cook the chicken ahead of time in a slow cooker or make/buy a rotisserie chicken, you can make this soup in less than an hour. All of the carbs except for 1g comes from the vegetables in this recipe!
TOTAL TIME: 1 hr (this does not include the time needed to cook the shredded chicken)
Organic Chicken - 3-6 oz, cook ahead of time or buy a rotisserie chicken at your local market
Organic Chicken Broth - 2-3 cups
Safflower Oil - 1 tablespoon
Celery - 1/2 cup
Carrots - 1/2 cup
Onions - 1/2 cup
Parsley - for garnish
Salt - to taste - about 1 teaspoon
Eggs - 2 large
Cream Cheese - 1 oz.
Spices - onion powder, garlic powder - you can be creative!
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