Keto Cloud Bread

If you’re in the mood for a light and airy treat that won’t derail your low-carb diet, this keto cloud bread recipe is just what you need.

Made with a few simple ingredients, this gluten-free and grain-free bread alternative is perfect for keto burger buns, sandwiches, and mini pizzas.

What is keto cloud bread?

Keto cloud bread, or oopsie bread, is one of the most popular keto bread recipes and an excellent replacement for carb-heavy wheat bread. Its name reflects its fluffy texture and cloud-like appearance. 

Cloud bread is made primarily with eggs, which have endless health benefits, including being a great source of protein, essential vitamins, and minerals. 

There remains a common misconception that eggs raise cholesterol. However, egg consumption doesn’t significantly affect blood cholesterol levels.

Research published in Nutrients confirms that “Hen’s eggs provide choline, folate, vitamin D, iodine, B vitamins, and high-quality protein and are no longer viewed by national bodies as a risk factor for hypercholesterolemia and cardiovascular disease (CVD). “

The addition of cream cheese and baking powder helps achieve a light and airy bread that’s perfect for those following a low-carb diet.

Watch the video below to learn how to make this mouthwatering low-carb fluffy cloud bread recipe. 

Why you’ll love this recipe

Aside from being deliciously addicting, this cloud bread recipe is also incredibly easy to make, requires minimal ingredients, and can be whipped up in 45 minutes.

Here are a few more reasons why you’ll love this recipe:

• 100 percent keto-friendly

• Gluten-free and grain-free

• Excellent source of healthy fats and protein 

• Easy to make 

• Requires only four basic ingredients

This versatile recipe can be easily customized to suit your taste buds by adding garlic powder, bagel seasoning, sesame seeds, or cheese to heighten the flavor.

For a sweeter version, add a touch of stevia or monk fruit extract to make a perfect dessert base for low-carb French toast or bread pudding.

5 ways to enjoy keto cloud bread

If you’re a fan of angel food cake, this cloud bread will surely become your new favorite that can be enjoyed in various ways. 

Here are five delicious keto cloud bread options to try.

1. Keto BLT burger

Use two slices of cloud bread as a bun for your favorite burger, such as this delicious keto BLT burger. 

Its light and airy consistency will make each bite more enjoyable and complement the juiciness of grass-fed beef patties. 

2. Tuna salad sandwiches

The afternoon slump can be easily cured with a quick and easy low-carb sandwich made with keto cloud bread. 

Try this tuna salad sandwich for a nutritious and satisfying lunch that won’t leave you feeling sluggish.

3. French toast

Missing your favorite breakfast treat? This cloud bread makes an excellent base for low-carb French toast. 

Simply dip cloud bread slices in an egg mixture and fry until golden brown. Serve with homemade maple syrup, berries, and whipped cream for a delectable keto-friendly breakfast.

4. BLT bites 

Cut the cloud bread into small rounds to make these mouthwatering BLT bites topped off with bacon, lettuce, and tomato for a tasty low-carb treat. 

Keto cloud bread is also a great substitute for crackers or crostini to enjoy your low-carb dips.

5. Nutella and peanut butter sandwiches

Who says you can’t have dessert on a keto diet? 

Spread keto-friendly Nutella and peanut butter between two slices of cloud bread for a heavenly sandwich. Add sliced strawberries and sugar-free dark chocolate chips for an extra touch of bittersweetness.

Storage tips

To ensure the freshness and texture of your leftover cloud bread, store it in an airtight container or zip-lock bag in the fridge for up to three days or place it in the freezer for up to three months for longer storage.

Avoid using a microwave to reheat as it can make the bread rubbery. Instead, place cloud bread in the toaster or oven at 300°F (150°C) for about three to five minutes to gently reheat and restore its fluffiness.

This recipe is perfect for preparing a big batch and freezing individual servings that you can quickly grab and thaw whenever you need a quick meal option.