Keto Buffalo Chicken Meatballs Recipe

By Dr. Eric Berg DC

August 1, 2021

Per serving: Calories 193, Protein 14.6 g, Carbohydrates 1.6 g, Fat 13.7 g

Keto Buffalo Chicken Meatballs Recipe

TOTAL TIME: 25 minutes
SERVES: 6

INGREDIENTS:

½ lb / 227 g ground chicken
¼ cup / 60 mL egg whites
½ cup / 118.3 mL blue cheese, crumbled
½ cup / 118.3 mL green onions, chopped
½ cup / 118.3 mL buffalo sauce
1 tsp / 5 mL parsley, chopped

DIRECTIONS:

Preheat oven to 400 degrees F / 204 degrees C. Line a baking sheet with parchment or a silicone mat.
Combine the ground chicken, egg whites, blue cheese, green onions, and ¾ of the buffalo sauce in a bowl. Form into balls and place on the lined baking sheet. Bake for 12 to 15 minutes, until done.
Put remaining buffalo sauce in a separate bowl.
Toss meatballs in sauce, making sure to fully coat.
Top with parsley and enjoy!

You might also like:

Keto Salmon Cakes

Keto Crispy Pickle-Brined Chicken Thighs

Keto Bacon-Wrapped Cauliflower

*Any comments on our blog or websites relating to weight loss results may or may not be typical and your results will vary depending on your diet and exercise habits.

***Always consult a professional before making any significant changes to your health.