Instructions
- Preheat oven to 400 degrees F / 204 degrees C.
- Line baking sheet with parchment or silicone mat.
- In mixing bowl, combine ½ pound ground chicken, ¼ cup egg whites, ½ cup blue cheese, ½ cup green onions, and ¾ of buffalo sauce. Form into meatballs. Place on lined baking sheet.½ pound ground chicken, ¼ cup egg whites, ½ cup blue cheese, ½ cup green onions, ½ cup buffalo sauce
- Bake for 12 to 15 minutes, until cooked through.
- Toss baked meatballs in remaining buffalo sauce until fully coated.½ cup buffalo sauce
- Top with 1 teaspoon fresh parsley.1 teaspoon fresh parsley
- Serve and enjoy.
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Per serving: Calories 193, Protein 14.6 g, Carbohydrates 1.6 g, Fat 13.7 g