Ground chicken is blended with bold buffalo seasoning and baked into juicy, flavor-packed meatballs. These Keto Buffalo Chicken Meatballs bring a tangy flavor and make a great option for game day, meal prep, or easy dinners.
Instructions
- Preheat oven to 400 degrees F / 204 degrees C.
- Line baking sheet with parchment or silicone mat.
- In mixing bowl, combine ½ pound ground chicken, ¼ cup egg whites, ½ cup blue cheese, ½ cup green onions, and ½ cup buffalo sauce. Form into meatballs and place on lined baking sheet.½ pound ground chicken, ¼ cup egg whites, ½ cup blue cheese, ½ cup green onions, ½ cup buffalo sauce
- Bake for 12 to 15 minutes, until cooked through.
- Toss baked meatballs in remaining buffalo sauce until fully coated.½ cup buffalo sauce
- Top with 1 teaspoon fresh parsley.1 teaspoon fresh parsley
- Serve and enjoy.
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