Instructions
- Preheat oven to 400 degrees F / 204 degrees C.
- In bowl, whisk ¼ cup olive oil, 2 tablespoon apple cider vinegar, 1 teaspoon Dijon mustard, 1 teaspoon minced garlic, Sea salt and pepper to taste.¼ cup olive oil, 2 tablespoon apple cider vinegar, 1 teaspoon Dijon mustard, 1 teaspoon minced garlic, Sea salt and pepper to taste
- Coat baking dish with Cooking spray. Arrange 1 head of cabbage wedges in a single layer. Drizzle with seasoning mixture.Cooking spray, 1 head of cabbage
- Bake 10 to 15 minutes, until browned and caramelized.
- Serve and enjoy.
The following video shows somebody cooking the Keto Roasted Cabbage Wedges with background music playing and that you can access the whole recipe below.
Per serving: 146 calories, 2 g protein, 3 g carbohydrates, 14 g fat
