Instructions
- Preheat oven to 375 degrees F / 190 degrees C.
- Melt 2 tablespoons coconut oil in heavy skillet.2 tablespoons coconut oil
- Add 3 onions, 3 bell peppers, 12 ounces mushrooms, 1 teaspoon garlic, 1 teaspoon salt, 1 tablespoon Italian seasoning, ½ teaspoon red pepper flakes. Cook for 1 to 2 minutes.3 onions, 3 bell peppers, 12 ounces mushrooms, 1 teaspoon garlic, 1 teaspoon salt, 1 tablespoon Italian seasoning, ½ teaspoon red pepper flakes
- Add 1½ pound sirloin steak to skillet. Season with 1 teaspoon pepper.1½ pound sirloin steak, 1 teaspoon pepper
- Continue to saute until beef is no longer pink.
- Transfer everything into a 9 x 13-inch pan.
- Top with 6 slices Swiss cheese.6 slices Swiss cheese
- Bake in oven for 10 to 15 minutes until cheese is melted and bubbly.
If you are looking to skip the meat today and want something a little less heavy cottage cheese is a great alternative and still packed with nutrients check out our keto article is cottage cheese keto – it even comes with a recipe!
