Juicy chicken breasts are topped with fresh mozzarella, ripe tomatoes, and fragrant basil for a bright, Italian-inspired dish. Finished with a drizzle of balsamic glaze, this Keto Caprese Chicken brings vibrant color and classic flavor to your plate.
Instructions
- Preheat oven to 375 degrees F / 190 degrees C.
- In bowl, drizzle 1ยฝ tablespoons olive oil over 1ยฝ pound chicken breast. Add 1 teaspoon salt, 1 teaspoon Italian seasoning and 1 teaspoon pepper. Combine well, ensuring chicken is evenly coated with seasoning.1ยฝ pound chicken breast, 1 teaspoon salt, 1 teaspoon Italian seasoning, 1 teaspoon pepper
- In oven-safe pan over medium heat, add remainder of olive oil. Brown chicken breast on both sides, about three minutes on each.
- Remove pan from heat and bake for 20 minutes.
- Top chicken with 2 cups fresh mozzarella and ยผ cup Roma tomatoes. Return to oven for 3 to 5 minutes.2 cups fresh mozzarella, ยผ cup Roma tomatoes
- Garnish with ยผ cup fresh basil and drizzle with 2 tablespoons balsamic vinegar. Serve hot.ยผ cup fresh basil, 2 tablespoons balsamic vinegar
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