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Recipes
How to Get Juicy Tender Chicken
Back to all recipes
How to Get Juicy Tender Chicken
Published
May 20, 2025
Mains
Course
Mains
Cooking time
30-60 Minutes
Main Ingredient
Chicken
Skill Level
Beginner
Servings
4
people
Calories
1429
kcal
Rate this Recipe
Ingredients
1
chicken
whole
Get Recipe Ingredients
Nutrition
(per serving)
Calories
1429
kcal
Fat
81
g
Protein
163
g
Mains
Instructions
Cook
1 chicken
at 350 degrees F / 177 degrees C until the internal temperature is 165 degrees.
Chicken meat should pull apart easily when warm.
Do you want juicy/ tender chicken? Follow these easy steps
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