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Garlic and Cheese Breadsticks

Published
Course Breads
Cooking time 30-60 Minutes
Skill Level Intermediate
Servings 4 people
Calories 328kcal
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Ingredients

Breadsticks

  • cups mozzarella cheese shredded
  • 1 ounce cream cheese
  • ¾ cup almond flour
  • ½ teaspoon garlic powder
  • 1 egg large

Toppings

  • ½ cup mozzarella cheese shredded
  • Garlic powder
  • Onion powder
  • Parsley dried

Nutrition (per serving)

Calories328kcalNet carbs4gFat26gProtein19g

Instructions

  • Preheat oven to 350 degrees F / 176 degrees C.
  • Melt down 1½ cups mozzarella cheese and 1 ounce cream cheese.
    1½ cups mozzarella cheese, 1 ounce cream cheese
  • In a separate bowl, mix ¾ cup almond flour, ½ teaspoon garlic powder, and 1 egg.
    ¾ cup almond flour, 1 egg, ½ teaspoon garlic powder
  • Add mixture to cheese mixture.
  • Knead. Refrigerate for 10 minutes to make it easier to shape.
  • Form into desired shape.
  • Bake for 25 to 35 minutes or until golden brown.
  • Add ½ cup mozzarella cheese and desired spices such as Garlic powder, Onion powder, and Parsley.
    ½ cup mozzarella cheese, Garlic powder, Onion powder, Parsley
  • Bake for 10 more minutes or until cheese is melted.
The following video shows somebody cooking the Garlic and Cheese Breadsticks with background music playing and that you can access the whole recipe below.
Fathead dough is an awesome bread substitute that can be used in many different ways – sweet or savory.  Fathead dough is a combination of mozzarella cheese, cream cheese, almond flour, and eggs.

Video