Instructions
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Preheat oven 350 degrees F / 175 degrees C.
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In medium bowl, combine all ingredients. Stir until smooth, thick batter forms.
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Grease mini cast iron skillet and place over low heat. Add batter and spread evenly. Cover and cook 5–7 minutes, until set and edges release.
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Once it’s cooled cut it in half horizontally, and cut those half’s in half to make 4 slices of toast.
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Add butter and toast. Enjoy!
The following video shows somebody cooking the 2 Minute Keto Bread with background music playing and that you can access the whole recipe below.
