Instructions
- Preheat oven to 350 degrees F / 177 degrees C.
- Bake 4 slices bacon 15 to 25 minutes.4 slices bacon
- Mix together 2 tablespoons cheese, ¼ cup butter, and 3 ounces cream cheese.3 ounces cream cheese, ¼ cup butter, 2 tablespoons cheese
- Add 1 clove garlic, ¼ teaspoon lime zest and 1 squeeze lime juice1 clove garlic, 1 squeeze lime juice, ¼ teaspoon lime zest
- Add 3 serrano peppers. Fold into mixture. Place in refrigerator for 10 minutes.3 serrano peppers
- Divide mixture into 6 equal parts. Roll into balls. Make sure the mixture is cold, so that it keeps its shape easier.
- Chop bacon and Cilantro. Place in bowl.4 slices bacon, Cilantro
- Place one fat bomb at a time in the bowl to coat it in the bacon and cilantro.Cilantro, 4 slices bacon
- Serve cold.
A quick bacon/cheese/pepper-y spicy fat bomb!
