Instructions
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Preheat oven to 350 degrees F / 175 degrees C.
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Combine 2 ounces cream cheese, 2 tablespoons butter , and 2 eggs in food processor and blend on high for 30 seconds.2 ounces cream cheese, 2 tablespoons butter, 2 eggs
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Pour mixture into oven-safe dish. Incorporate 1 teaspoon ground cinnamon and 2 teaspoons erythritol.1 teaspoon ground cinnamon, 2 teaspoons erythritol
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Bake for 20-30 minutes, depending on the size of your dish.
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Top with berries and keto-friendly whipped cream – which is just whipped heavy whipping cream with some keto-friendly sweetener.
The following video shows somebody cooking the “French Toast” Egg Loaf with background music playing and that you can access the whole recipe below.
This keto-friendly recipe mimics the flavors and textures of cinnamon french toast. Top it with some keto-friendly whipped cream (heavy cream + keto-friendly sweetener in a blender or stand mixer) and berries!
The following video shows somebody cooking the “French Toast” Egg Loaf with background music playing and that you can access the whole recipe below.
This keto-friendly recipe mimics the flavors and textures of cinnamon french toast. Top it with some keto-friendly whipped cream (heavy cream + keto-friendly sweetener in a blender or stand mixer) and berries!
