Instructions
- Cut up ยฝ head cauliflower into small florets and chop ยผ onion.ยฝ head cauliflower, ยผ onion
- In a sauce pot, add 1 tablespoon olive oil and onions. Cook on low for 5 to 7 minutes. ย1 tablespoon olive oil
- Add 1 cup vegetable broth and cauliflower florets. Cook until cauliflower is soft.1 cup vegetable broth
- In a heat-safe blender, add cauliflower, onion, andย broth mixture. Blend on high.
- Add โ cup coconut milk and continue to blend until desired consistency.โ cup coconut milk
- Season with Salt and pepper to taste.Salt and pepper
- Garnish with 1 tablespoon seeds and 1 tablespoon parsley.1 tablespoon seeds, 1 tablespoon parsley
This vegan-friendly cauliflower soup is so creamy and delicious! ย Add some seeds for extra flavor,ย crunch, and fat!
ย
ย
Rate This Recipe