French Toast with Keto Bread

1.  Preheat oven to 400 degrees.

2.  Cut two slices of keto bread.

3.  In a medium bowl, mix together egg, cinnamon, heavy whipping cream.

4.  Submerge one piece of bread at a time.  Let it sit in the mixture for 30 seconds to 1 minute, so that it absorbs the egg mixture.

5.  Add oil to a large pan.  Turn on medium heat.  Let the pan and oil get hot.  This should take about 4-5 minutes.

6.  Gently drop your french toast into the pan, keep on medium heat.

7.  Let cook for about 3 minutes on each side.  You will see that it turns golden brown.

8.  On a roasting rack, place the french toast in the oven for about 5 minutes.  This will ensure that the center of the bread is completely cooked and it will add an extra crisp to the bread.

9.  Top with butter and powdered sweetener!