Instructions
-
Preheat your oven to 350 degrees.
-
Sear 6 ounces ground beeft at medium-high heat in 1 tablespoon avocado oil.
-
Once your meat is cooked thoroughly, add 2 tablespoons taco seasoning.
-
In casserole dish, build your nachos with 2 cups pork rinds, meat and 3 ounces cheese.
-
Bake in oven until cheese is melted.
-
Serve with toppings of your choice.
Have you ever tried pork rind nachos? Pork rinds are an awesome crunchy chip substitute. They are a keto staple. Use toppings of your family’s choice to make this dish kid-friendly! Make sure your pork rinds do not have maltodextrin in the ingredients. Maltodextrin can spike your blood sugars worse than sugar!