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Keto Italian Meatballs with Marinara

Published
Course Mains
Main Ingredient Beef
Skill Level Intermediate
Total Time 40 minutes
Servings 6 people
Calories 261kcal
Rating
Rate this Recipe

Ingredients

  • 1 pound ground beef
  • 1 egg large
  • ยผ cup almond milk
  • ยผ cup almond flour blanched
  • ยผ cup Parmesan cheese grated
  • 3 tablespoons onion minced
  • 3 garlic cloves minced
  • 2 tablespoons parsley fresh, chopped
  • 1 tablespoons Italian seasoning
  • 1 teaspoon sea salt
  • ยฝ teaspoon black pepper
  • ยพ cup marinara sugar-free

Nutrition (per serving)

Calories261kcalNet carbs3gFat19gProtein17g

Instructions

  • Preheat oven to 400 degrees F. Line a baking sheet with parchment.
  • In a large bowl mix 1 pound ground beef, 1 egg, ยผ cup almond milk, ยผ cup almond flour, ยผ cup Parmesan cheese, 3 tablespoons onion, 3 garlic cloves, 2 tablespoons parsley, 1 tablespoons Italian seasoning, 1 teaspoon sea salt, and ยฝ teaspoon black pepper. Make sure ingredients are combined well.
    1 pound ground beef, 1 egg, ยผ cup almond milk, ยผ cup almond flour, ยผ cup Parmesan cheese, 3 tablespoons onion, 3 garlic cloves, 2 tablespoons parsley, 1 tablespoons Italian seasoning, 1 teaspoon sea salt, ยฝ teaspoon black pepper
  • With your hands roll your meatball mixture into 1-inch balls and place on the lined baking sheet.
  • Bake in oven for 15 minutes.
  • Warm ยพ cup marinara for dipping and enjoy.ย You can sprinkle some extra parsley on top for garnish.
    ยพ cup marinara

Video

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All Comments

Lee Stroud February 2, 2026

5 stars
This Recipe is absolutely fabulous! I love it! God Bless and Thank You for it!

LUANA ANUNCIACAO SANTOS February 2, 2026

5 stars
Perfeito

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