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Keto Greek Salad

Published
Cooking time Under 15 Minutes
Skill Level Beginner
Servings 1 people
Calories 438kcal
Rate this Recipe

Ingredients

  • 1 head lettuce
  • ¼ red onion
  • ¼ cup tomatoes
  • ½ bunch parsley
  • 4 ounces feta cheese
  • 12 Kalamata olives
  • 2 tablespoons red wine vinaigrette

Nutrition (per serving)

Calories438kcalNet carbs2gFat32gProtein21g

Instructions

  • Chop1 head lettuce, ¼ red onion, ¼ cup tomatoes , and ½ bunch parsley .
    1 head lettuce, ¼ red onion, ¼ cup tomatoes, ½ bunch parsley
  • Build your salad, add 4 ounces feta cheese and 12 Kalamata olives.
    4 ounces feta cheese, 12 Kalamata olives
  • Dress with 2 tablespoons red wine vinaigrette.
    2 tablespoons red wine vinaigrette

Use Dr. Berg’s Red Wine Vinaigrette to dress this delicious and quick Greek salad!

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