Seasoned ground meat is blended with melted cheese and baked into juicy, flavor-packed meatballs. These Keto Cheesy Meatballs offer a tender center and rich, savory taste that works perfectly for dinner or entertaining.
Instructions
- Preheat oven to 400 degrees F / 204 degrees C.
- In large bowl, mix ยฝ cup onion, 3 cloves garlic,1 cup button mushrooms, 1ยฝ pounds ground pork, 1 teaspoon sage, 1 teaspoon Himalayan salt, 1 teaspoon black pepper, 1 teaspoon fresh basil, ยผ cup almond flour, and 3ยฝ ounces mozzarella cheese. Knead with hands until well-combined.ยฝ cup onion, 3 cloves garlic, 1ยฝ pounds ground pork, 1 cup button mushrooms, 1 teaspoon sage, 1 teaspoon Himalayan salt, 1 teaspoon black pepper, 1 teaspoon fresh basil, ยผ cup almond flour, 3ยฝ ounces mozzarella cheese
- Form five big meatball, and place in ovenproof dish.
- Bake for 20 minutes until fully cooked.
- In medium saucepan, combine 1 pound crushed tomatoes, 1 teaspoon oregano, 1 teaspoon fresh basil, ยฝ teaspoon black pepper, ยฝ teaspoon Himalayan salt, ยผ teaspoon garlic powder, ยผ teaspoon onion powder and ยฝ cup purified waterimmer on medium heat for 10 minutes.1 pound crushed tomatoes, 1 teaspoon oregano, 1 teaspoon fresh basil, ยฝ teaspoon black pepper, ยฝ teaspoon Himalayan salt, ยผ teaspoon garlic powder, ยผ teaspoon onion powder
- Take meatballs out of oven, cover meatballs with tomato sauce, and top with 3 ounces mozzarella cheese.3ยฝ ounces mozzarella cheese
- Place in oven and bake for additional 10 minutes or until mozzarella has golden-brown crust.
- Serve hot with leafy greens.
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