This Keto-Friendly Creamy Coconut Turmeric Soup has tons of delicious flavors. Ginger, garlic, onion, turmeric, and carrots make a deliciously healthy combination, perfect for a chilly day.
Instructions
- In large sauce pot, melt down 1 tablespoon coconut oil on medium-low heat.
- Add 2 garlic cloves, ½ onion 1 tablespoon ginger , 1 carrot. Cook on low for about 10 minutes.
- Add 1 tablespoon turmeric. Stir and cook for 1 to 2 minutes.
- Add 1 cup vegetable broth . Cook for 10 more minutes.
- Once carrots are soft, place in blender and blend on high.
- Slowly add ½ cup coconut milk until desired texture.
- Garnish with coconut milk, pecans , and parsley .
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