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Creamy Vegan Chocolate Avocado Pudding

Published
Course Desserts
Cuisine American
Keyword Pudding
Dietary Preference Vegan
Main Ingredient Avocado, Chocolate
Skill Level Beginner
Total Time 20 minutes
Servings 4 people
Calories 175kcal
Rating
0
(0)
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Ingredients

  • 2 avocados medium
  • ¼ cup cocoa powder unsweetened
  • ¼ cup erythritol
  • ¼ cup almond milk
  • Stevia to taste

Nutrition (per serving)

Calories175kcalCarbohydrates3gFat16gProtein3g
Creamy Vegan Chocolate Avocado pudding transforms ripe avocado and cocoa into a thick, spoonable dessert with a smooth finish.

Instructions

  • Peel 2 avocados and mash in large bowl with fork.
    2 avocados
  • Add ¼ cup cocoa powder, ¼ cup erythritol, and ¼ cup almond milk. Combine with electric mixer.
    ¼ cup cocoa powder, ¼ cup erythritol, ¼ cup almond milk
  • Add Stevia to taste and enjoy.
    Stevia to taste
 

 

Notes

  • Start with 5 to 6 drops of stevia and adjust to taste.

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