Instructions
- Chop ยผ cup onions and 1 cup cabbage.ยผ cup onions, 1 cup cabbage
- Heat 1 tablespoon coconut oil in pan on medium heat.1 tablespoon coconut oil
- Add cabbage and onion.ย Cook on medium-low heat for 5 minutes.ย1 cup cabbage, ยผ cup onions
- Add 1 tablespoon butter. Cook 1 more minute until melted.1 tablespoon butter
- Whisk 3 eggs.ย Pour egg mixture into pan.3 eggs
- Cook on medium-low heat for 5 minutes, or until eggs are firm enough to flip into an omelet.
- Season with Salt and pepper to taste.Salt and pepper to taste
- Serve and enjoy.
This cabbage and onion omelet is delicious, nutritious, and simple
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