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Keto Chocolate Chip Cookies

Published
Course Desserts
Cuisine American
Keyword Cookies
Dietary Preference Keto
Main Ingredient Almond flour
Skill Level Beginner
Total Time 30 minutes
Servings 16 people
Calories 89kcal

Ingredients

  • 1ยผ cup almond flour
  • 3 tablespoons coconut flour
  • ยฝ teaspoon baking soda
  • ยฝ teaspoon salt
  • 4 tablespoons butter room temperature
  • 1 egg
  • 1 teaspoon vanilla extract
  • ยฝ cup Erythritol
  • ยฝ cup Lilyโ€™s Dark Chocolate Chips

Nutrition (per serving)

Calories89kcalNet carbs9gFat7gProtein2g

Instructions

  • Preheat oven to 350 degrees F / 177 degrees C.
  • In large mixing bowl, combine 1ยผ cup almond flour, 3 tablespoons coconut flour , ยฝ teaspoon baking soda, ยฝ teaspoon salt .
    1ยผ cup almond flour, 3 tablespoons coconut flour, ยฝ teaspoon baking soda, ยฝ teaspoon salt
  • In medium bowl with electric mixer, combine tempered 4 tablespoons butter , 1 egg, 1 teaspoon vanilla extract, and ยฝ cup Erythritol.
    1 teaspoon vanilla extract, 1 egg, 4 tablespoons butter, ยฝ cup Erythritol
  • Mix wet ingredients into dry ingredients. Fold in ยฝ cup Lilyโ€™s Dark Chocolate Chips .
    ยฝ cup Lilyโ€™s Dark Chocolate Chips
  • Form into tablespoon-sized cookies (about 16 cookies) onto baking tray with parchment paper or silicone baking mat. ย 
  • Gently flatten cookies slightly before baking, as they won't spread much in oven.
  • Bake for 12 to 15 minutes. Check bottom for golden color.
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