Instructions
- Preheat oven to 350 degrees.
- In a large mixing bowl, combine 1ยผ cup almond flour, 3 tablespoons coconut flour , ยฝ teaspoon baking soda, ยฝ teaspoon salt .1ยผ cup almond flour, 3 tablespoons coconut flour, ยฝ teaspoon baking soda, ยฝ teaspoon salt
- In a smaller bowl with an electric mixer, combine tempered 4 tablespoons butter , 1 egg, 1 teaspoon vanilla extract, and ยฝ cup Erythritol.1 teaspoon vanilla extract, 1 egg, 4 tablespoons butter, ยฝ cup Erythritol
- Mix wet ingredients into dry ingredients. ย Fold in ยฝ cup Lilyโs Dark Chocolate Chips .ยฝ cup Lilyโs Dark Chocolate Chips
- Form into tablespoon sized cookies (about 20 cookies) onto a baking tray with parchment paper or a silicone baking mat. ย
- Flatten out the cookies a little bit, they will not spread out much during the baking process.
- Bake for 12 to 15 minutes. ย Check for the bottom for a golden color.
This keto friendly chocolate chip cookie is so tasty. ย Try eating one with a glass of almond milk! ย Yum.
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