Instructions
- Preheat oven to 350 degrees F / 177 degrees C.
- Line a baking tray with parchment. Place 6 strips bacon onto tray. Set aside.6 strips bacon
- Fill a medium pot halfway with water. Bring water to a boil over medium heat. Add 6 cauliflower florets to water and boil 5 to 8 minutes until slightly tender. Remove florets from water and place into a medium sized bowl.6 cauliflower florets
- Add 1 tablespoon butter and 1 teaspoon sea salt to cauliflower. Toss to coat cauliflower with butter and sea salt.1 tablespoon butter, 1 teaspoon sea salt
- Wrap each seasoned cauliflower floret with a strip of bacon, stretching bacon as needed to cover cauliflower. Some cauliflower can be exposed. Place bacon-wrapped florets in a glass baking dish.
- Bake 35 to 40 minutes until bacon is browned and slightly crisp.
- Cool 3 minutes before serving.
The following video shows somebody cooking the Keto Bacon-Wrapped Cauliflower with background music playing and that you can access the whole recipe below.
Per serving: 122 calories, 5 g protein, 2 g carbohydrates, 11 g fat
