Instructions
- In large bowl mix 8 ounces cream cheese, 1 tablespoon keto mayonnaise, 2 tablespoons sour cream, 1 cup cheddar cheese, and 1 tablespoon ranch seasoning mix. Fully combine.8 ounces cream cheese, 1 tablespoon keto mayonnaise, 2 tablespoons sour cream, 1 cup cheddar cheese, 1 tablespoon ranch seasoning mix
- Refrigerate for 1 hour to chill.
- In second small bowl, combine ยผ cup crumbled bacon, ยฝ cup pecans, and 3 tablespoons parsley.ยผ cup crumbled bacon, ยฝ cup pecans, 3 tablespoons parsley
- Line a baking sheet with parchment paper. Once the cheese mixture is chilled, use a small scoop or two small spoons to portion out small cheese balls.
- Roll each ball in the bacon-pecan-parsley mixture until evenly coated on all sides.
- Return to the baking sheet and refrigerate at least 30 minutes before serving.
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