Instructions
- Preheat the oven to 350 degrees F / 175 degrees C. Grease 8 muffin cups with Olive oil cooking spray.Olive oil cooking spray
- In a bowl, combine ½ cup almond flour, 5 slices bacon, 4 eggs, ½ cup tomatillo salsa, and ¼ cup green bell pepper and mix well using a rubber spatula or whisk.½ cup almond flour, 5 slices bacon, 4 eggs, ½ cup tomatillo salsa, ¼ cup green bell pepper
- Pour mixture into prepared muffin cups.
- Bake in preheated oven until a toothpick inserted into the center of a muffin comes out clean—about 30 minutes. Let cool for 10 minutes before serving.
The following video shows somebody cooking the Keto Breakfast Muffins with background music playing and that you can access the whole recipe below.
Per serving: Calories 685, Protein 53.5 g, Carbohydrates 9.9 g, Fat 47.1 g
