Instructions
- In mixing bowl, using whisk or electric mixer, whip 2 cups heavy cream and ¼ cup erythritol until soft peaks form.2 cups heavy cream, ¼ cup erythritol
- Add 1 teaspoon lemon zest, ¼ teaspoon vanilla extract, ½ cup pecans, and 1 cup mixed berries. Fold gently to combine.1 teaspoon lemon zest, ¼ teaspoon vanilla extract, ½ cup pecans, 1 cup mixed berries
- Cover and chill in the refrigerator for at least 3 hours, until set.
- Serve when firm.
The following video shows somebody cooking the Keto Mixed Berry Mousse with background music playing and that you can access the whole recipe below.
Per serving: 261 calories, 2 g protein, 3 g carbohydrates, 26 g fat
