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Cheese Crisps

Published
Course Mains
Cuisine American
Keyword Cheese
Dietary Preference Gluten-Free, Keto, Low-Carb
Main Ingredient Cheese
Skill Level Beginner
Total Time 10 minutes
Servings 2 people
Calories 231kcal
Rating
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Ingredients

  • 1 cup cheese organic

Nutrition (per serving)

Calories231kcalCarbohydrates1gFat19gProtein13g
Cheese Crisps are thin, oven-baked rounds of melted cheese that turn perfectly crisp and deliver a satisfying crunch in every bite.

Instructions

  • Preheat oven to 350 degrees F / 177 degrees C.
  • Lay out 1 cup cheese on parchment paper on pan.
    1 cup cheese
  • Bake for eight minutes or until golden brown.
  • Serve with your favorite dipping sauce.

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