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Keto Cheesecake Fluff

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Keto Cheesecake Fluff

TOTAL TIME:
SERVES:

INGREDIENTS:

  • 8 oz Heavy Cream
  • 8 oz Cream Cheese
  • 1/2 cup Powdered Sweetener
  • Fresh Mint and Berries for Garnish

DIRECTIONS:

1. Whip the heavy cream until stiff peaks form. Set aside.
2. Whip cream cheese, sweetener, and 1/2 of the whipped cream and mix it well until light and fluffy.
3. Slowly fold in the remaining whipped cream.
4. Spoon or pipe into a small serving bowl. Garnish with fresh mint and berries, enjoy!

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*Any comments on our blog or websites relating to weight loss results may or may not be typical and your results will vary depending on your diet and exercise habits.

***Always consult a professional before making any significant changes to your health.

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