Keto Baked Scotch Egg Recipe

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Keto Baked Scotch Egg Recipe

TOTAL TIME:
SERVES:

INGREDIENTS:

  • 5 large / 300 g  eggs, hard-boiled
  • 1 large / 60 g  egg, raw
  • 1 lb / 340 g  pork, ground
  • 2 tsp / 6 g  cinnamon
  • Pinch  nutmeg
  • Pinch  cloves
  • 2 Tbsp / 6 g  parsley, chopped
  • 1½ tsp / 7 g  pink Himalayan salt
  • ½ cup / 36 g  pork rinds, crushed

Plate garnish

  • 3 Tbsp / 16 g  keto mayo
  • 1 tsp / 6 g  sriracha

DIRECTIONS:

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*Any comments on our blog or websites relating to weight loss results may or may not be typical and your results will vary depending on your diet and exercise habits.

***Always consult a professional before making any significant changes to your health.

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