Keto Coconut Bang Bang Shrimp
- ½ lb./ 210g Raw Shrimp, 41/30
- ½ Cup/ 15g Pork Rinds, Crushed
- ½ Cup/ 35g Coconut Flour
- 2 Ea. Egg
- 1 Tbs./4g Water
- 1 tsp./4g Salt
- 3 Cups/ 672g Coconut Oil (for frying)
For Dipping Sauce:
- ½ Cup/ 92g Sour Cream
- ½ Cup/100g Avocado Mayo
- 2 Tbs./ 4g Sriracha Chili Sauce
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