Keto Breakfast Muffins
Per serving: Calories 685, Protein 53.5 g, Carbohydrates 9.9 g, Fat 47.1 g
TOTAL TIME: 50 minutes
5 slices bacon, cooked and chopped
4 whole eggs
½ cup / 118 mL tomatillo salsa
½ cup / 118 mL almond flour
¼ cup / 60 mL green pepper, diced and sauteed
Spray cooking oil.
Preheat the oven to 350 F / 175 C. Grease 8 muffin cups with cooking spray.
In a bowl, combine all ingredients together and mix well using a rubber spatula or whisk.
Pour mixture into prepared muffin cups.
Bake in preheated oven until a toothpick inserted into the center of a muffin comes out clean—about 30 minutes. Let cool for 10 minutes before serving.
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***Always consult a professional before making any significant changes to your health.