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Keto Cheesecake Fat Bomb


Per serving: Calories 108, Protein 1 g, Carbohydrates 1 g, Fat 12g

Keto Cheesecake Fat Bomb

TOTAL TIME: 20 minutes


  • 8 oz cream cheese, softened to room temperature
  • 4 oz unsalted butter, softened to room temperature
  • 4 oz heavy cream
  • 5 Tbsp erythritol
  • 2 tsp vanilla extract
  • Chocolate shavings/cocoa powder as garnish


  1. Put all ingredients into a food processor, except the garnish chocolate. The softer the butter and cream cheese are, the smoother the final product will be.

  2. Once all ingredients are mixed well, spoon batter into ice trays and shave chocolate on top of the spooned-in batter. (You can also substitute cocoa powder for chocolate shavings as garnish.) 

  3. Refrigerate for 2 hours.

  4. Remove from the ice tray and enjoy.

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*Any comments on our blog or websites relating to weight loss results may or may not be typical and your results will vary depending on your diet and exercise habits.

***Always consult a professional before making any significant changes to your health.

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