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Vegan Tofu Peanut Butter "Sandwiches"
Course
Mains
Dietary Preference
Vegan
Cooking time
Under 15 Minutes
Skill Level
Beginner
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
people
Calories
373
kcal
Ingredients
4
ounces
tofu
about 1 brick
2
tablespoons
avocado oil
3
tablespoons
peanut butter
2
tablespoons
sunflower seeds
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Instructions
Slice
4 ounces tofu
(about one brick)
4 ounces tofu,
2 tablespoons avocado oil
Add
2 tablespoons avocado oil
to a pan and heat over medium heat.
Add tofu to the heated pan.
Cook each side of the tofu for four to five minutes.
Coat one side of each piece of tofu in peanut butter.
3 tablespoons peanut butter
Top with sunflower seeds.
2 tablespoons sunflower seeds
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Nutrition
Calories:
373
kcal
|
Net carbs:
7
g
|
Fat:
34
g
|
Protein:
13
g