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Skillet Pizza
With gooey mozzarella, crisp pepperoni, and rich pizza sauce, this Skillet Pizza delivers a crispy crust and melty bite in one pan. A drizzle of avocado oil and fresh parsley on top add the perfect finishing touch.
Cuisine American
Keyword Pizza
Dietary Preference Egg-Free , Gluten-Free Cooking time Under 15 Minutes
Main Ingredient Mozzarella
Skill Level Beginner
Total Time 10 minutes minutes
Servings 1 people
Calories 716 kcal
1 teaspoon avocado oil 1 cup mozzarella cheese 1 cup Rao's Pizza Sauce 2 ounces pepperoni parsley for garnish
Get Recipe Ingredients
In medium or large skillet over medium heat, add 1 teaspoon avocado oil .
Evenly distribute 1 cup mozzarella cheese throughout pan.
1 cup mozzarella cheese
Make sure entire bottom of pan is evenly coated with cheese to form crispy crust.
Let cheese start to bubble.
Add 1 cup Rao's Pizza Sauce and 2 ounces pepperoni .
1 cup Rao's Pizza Sauce, 2 ounces pepperoni
Let crust get dark brown to almost black. Use parsley for garnish . Serve and enjoy!
parsley for garnish
Calories: 716 kcal | Net carbs: 12 g | Fat: 56 g | Protein: 39 g