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Macadamia Coconut Fat Bomb (Vegan-Friendly)

Course Desserts
Dietary Preference Vegan
Cooking time 30-60 Minutes
Skill Level Beginner
Total Time 35 minutes
Servings 5 people
Calories 429123123kcal

Ingredients

  • ½ cup coconut butter Manna brand, room temperature
  • ½ cup coconut oil room temperature
  • 6 tablespoons macadamia nuts chopped or pulsed in a food processor
  • ¼ cup hemp seeds
  • ¼ cup cocoa powder unsweetened
  • 1 tablespoon erythritol powdered
  • 3-5 drops Stevia to taste

Instructions

  • Add ½ cup coconut butter
    ½ cup coconut butter
  • Add ½ cup coconut oil
    ½ cup coconut oil
  • Add chopped 4 tablespoons of macadamia nuts
    6 tablespoons macadamia nuts
  • Add ¼ cup hemp seeds
    ¼ cup hemp seeds
  • Add unsweetened ¼ cup cocoa powder
    ¼ cup cocoa powder
  • Add 1 tablespoon erythritol
    1 tablespoon erythritol
  • Add 3-5 drops Stevia.
    3-5 drops Stevia
  • Mix well.
  • Put mixture into a spouted contained to make it easier to pour it into your molds.
  • After mixture has been poured into molds, freeze for at least 20 minutes and then top with 2 remaining tablespoons of the macademia nuts.
    6 tablespoons macadamia nuts
  • Store in refrigerator.

Video

Nutrition

Calories: 429kcal | Net carbs: 6g | Fat: 44g | Protein: 6g