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Macadamia Coconut Fat Bomb
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Vegan Macadamia Coconut Fat Bomb

This Vegan Macadamia Coconut Fat Bomb is a dreamy bite of tropical bliss. Packed with rich, nutty flavor and a hint of sweetness, it’s an energizing treat that melts in your mouth.
Course Desserts
Cuisine American
Keyword Fat Bombs
Dietary Preference Vegan
Cooking time 30-60 Minutes
Main Ingredient Coconut butter, Macadamia nuts
Skill Level Beginner
Total Time 35 minutes
Servings 5 people
Calories 429 kcal

Ingredients

  • ½ cup coconut butter room temperature
  • ½ cup coconut oil room temperature
  • ¼ cup macadamia nuts chopped
  • ¼ cup hemp seeds
  • ¼ cup cocoa powder unsweetened
  • 1 tablespoon erythritol powdered

Instructions

  • In medium bowl, add ½ cup coconut butter, ½ cup coconut oil, ¼ cup macadamia nuts, ¼ cup hemp seeds, ¼ cup cocoa powder, 1 tablespoon erythritol. Mix well.
    ½ cup coconut butter
  • Pour into molds.
  • Freeze for at least 20 minutes, then top with remaining macadamia nuts.
    ¼ cup macadamia nuts
  • Serve and enjoy!

Video

Nutrition

Calories: 429kcal | Net carbs: 6g | Fat: 44g | Protein: 6g