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Keto Spiced Nuts
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Keto Spiced Nuts

These Keto Spiced Nuts are roasted in a bold, aromatic coating with hints of sweetness and heat, delivering a crave-worthy crunch that'll keep you coming back for more.
Cuisine American
Keyword Nuts
Dietary Preference Dairy-Free, Gluten-Free, Sugar-Free
Cooking time 15-30 Minutes
Main Ingredient Pecans
Skill Level Beginner
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6 people
Calories 386 kcal

Ingredients

Nut mixture

  • 1 egg white
  • 2 tablespoons maple syrup sugar-free
  • 2 cups pecans
  • ½ cup almonds raw
  • ½ cup walnuts halves

Spice mixture

  • ½ tablespoon cardamom
  • ½ teaspoon nutmeg
  • teaspoons cinnamon
  • ½ teaspoon cayenne pepper
  • 1 teaspoon salt
  • ½ cup erythritol

Instructions

  • Preheat oven to 325 degrees F / 163 degrees C.
  • Mix 1 egg white and 2 tablespoons maple syrup in large bowl, then whisk until frothy.
    1 egg white, 2 tablespoons maple syrup
  • Add 2 cups pecans, ½ cup almonds, and ½ cup walnuts to bowl and toss until evenly coated.
    2 cups pecans, ½ cup almonds, ½ cup walnuts
  • Combine ½ tablespoon cardamom, ½ teaspoon nutmeg, 1½ teaspoons cinnamon, ½ teaspoon cayenne pepper, 1 teaspoon salt, and ½ cup erythritol in another bowl.
    ½ tablespoon cardamom, ½ teaspoon nutmeg, 1½ teaspoons cinnamon, ½ teaspoon cayenne pepper, 1 teaspoon salt, ½ cup erythritol
  • Add spice mixture to nuts and stir until fully coated with spices.
  • Spread nuts on prepared baking sheet covered with parchment paper.
  • Bake for 20 minutes or until nuts are lightly golden.
  • Remove roasted nuts from oven and let cool completely before serving.

Notes

  • Add a pinch of chili powder or black pepper for an extra kick of heat.
  • Incorporate olive oil or melted butter into the egg white mixture to elevate the nuts' richness.
  • Opt for raw nuts rather than pre-roasted options to avoid added oils and preservatives.
  • This recipe works well with all types of nuts, including pistachios, Brazil, and macadamia nuts.
  • Use this Easy Keto Maple Syrup recipe as a substitute for store-bought brands.
  • For a purely savory version of these spiced nuts, simply skip the erythritol.
  • Replace the cardamom with pumpkin pie spice or allspice for a warm, autumn-inspired flavor.
  • Add a drizzle of sugar-free dark chocolate syrup to the cooled nuts for a decadent treat.
  • Create a low-carb trail mix by combining these Spiced Nuts with unsweetened coconut flakes, pumpkin seeds, and sugar-free chocolate chips.

Nutrition

Calories: 386kcal | Net carbs: 25g | Fat: 36g | Protein: 8g