Keto Avocado Crab Recipe
Servings 2 people
Calories 393123123kcal
Ingredients
- 2 avocados large
- 5 ounces crab meat
- ½ cup avocado mayonnaise
- ¼ cup red bell pepper small diced
- 3 tablespoons fresh parsley chopped
- 2 tablespoons fresh chives chopped
- ¼ cup celery chopped
- ½ ounce lemon juice
- ½ teaspoon pink Himalayan salt
- ¼ teaspoon white pepper
Instructions
- Halve 2 avocados and remove pits.2 avocados
- Remove flesh from skin of one half of each avocado and dice small into a medium bowl. Leave the other half of each avocado in the skin.
- Pick through 5 ounces crab meat and remove any remaining shell.5 ounces crab meat
- Carefully combine diced avocado, crab meat, ½ cup avocado mayonnaise , ¼ cup red bell pepper, 3 tablespoons fresh parsley, 2 tablespoons fresh chives, ¼ cup celery, ½ ounce lemon juice, ½ teaspoon pink Himalayan salt, and ¼ teaspoon white pepper.½ cup avocado mayonnaise, ¼ cup red bell pepper, 3 tablespoons fresh parsley, 2 tablespoons fresh chives, ¼ cup celery, ½ ounce lemon juice, ½ teaspoon pink Himalayan salt, ¼ teaspoon white pepper
- Spoon finished crab salad to fill and cover the two remaining avocado halves and enjoy!
Nutrition
Calories: 393kcal | Net carbs: 6g | Fat: 30g | Protein: 18g