Creamy almond butter blends with buttery pine nuts to create a rich, melt-in-your-mouth treat that satisfies sweet cravings. These Keto Almond Butter Pine Nut Fat Bombs are easy to prepare and perfect for keeping on hand when you need a quick, low-carb boost.
In a large bowl, combine ½ cup almond butter, 6 ounces cream cheese, 2 tablespoons coconut oil, ⅛ cup monk fruit sweetener and ½ teaspoon vanilla extract. Mix to make dough.
½ cup almond butter, 6 ounces cream cheese, 2 tablespoons coconut oil, ⅛ cup monk fruit sweetener, ½ teaspoon vanilla extract
Pour 1 cup pine nuts into separate bowl.
1 cup pine nuts
Portion dough into nine equal balls, about two tablespoons each.
Place balls in bowl of pine nuts and roll them until each one is evenly coated.
Use remaining nuts as garnish if desired. Serve and enjoy!