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How to Get Juicy Tender Chicken

Course Mains
Cooking time 30-60 Minutes
Main Ingredient Chicken
Skill Level Beginner
Total Time 1 hour
Servings 4 people
Calories 1429123123kcal

Ingredients

  • 1 chicken whole

Instructions

  • Cook 1 chicken at 350 degrees F / 177 degrees C until the internal temperature is 165 degrees.
    1 chicken
  • Chicken meat should pull apart easily when warm.

Nutrition

Calories: 1429kcal | Fat: 81g | Protein: 163g