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Chocolate Chip Coconut Butter Fat Bombs (Vegan-Friendly)

Course Desserts
Dietary Preference Vegan
Cooking time 15-30 Minutes
Skill Level Beginner
Total Time 20 minutes
Servings 4 people
Calories 209123123kcal

Ingredients

  • ¼ cup coconut butter at room temperature
  • ¼ cup coconut oil at room temperature
  • ½ tablespoon erythritol
  • 3 tablespoons coconut shredded
  • ¼ cup chocolate chips keto and vegan-friendly

Instructions

  • Combine ¼ cup coconut butter, ¼ cup coconut oil, ½ tablespoon erythritol, 3 tablespoons coconut, and ¼ cup chocolate chips. Mix well.
    ¼ cup coconut butter, ¼ cup coconut oil, ½ tablespoon erythritol, 3 tablespoons coconut, ¼ cup chocolate chips
  • Divide into 4 silicone molds and freeze for at least 20 minutes. Store in refrigerator.

Video

Nutrition

Calories: 209kcal | Net carbs: 3g | Fat: 22g | Protein: 1g