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Chocolate Butter Fat Bomb
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Chocolate Butter Fat Bomb

Chocolate Futter fat Bombs combine rich cocoa with creamy butter for a smooth, melt-in-your-mouth treat. Once set, they deliver a velvety texture and deep chocolate flavor that makes each bite feel luxuriously decadent.
Course Desserts
Cuisine American
Keyword Fat Bombs
Dietary Preference Egg-Free, Gluten-Free, Keto
Cooking time 30-60 Minutes
Main Ingredient Butter, Chocolate
Skill Level Beginner
Prep Time 10 minutes
Freeze time 20 minutes
Total Time 30 minutes
Servings 4 people
Calories 217 kcal

Ingredients

  • 8 tablespoons grass-fed butter softened
  • 2 tablespoons allulose syrup
  • 1/4 cup cocoa powder unsweetened
  • 1 1/2 teaspoons vanilla extract
  • liquid stevia to taste

Instructions

  • In blender or food processor, mix together 8 tablespoons grass-fed butter, 2 tablespoons allulose syrup, 1/4 cup cocoa powder, and 1 1/2 teaspoons vanilla extract.
  • Taste mixture and adjust sweetness with a few drops of liquid stevia to taste.
  • Divide mixture evenly into 4 silicone molds or muffin liners.
  • Freeze for at least 20 minutes before serving.

Nutrition

Calories: 217kcal | Fat: 23g | Protein: 1g