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Easy Keto Candied Pecans

Course Desserts
Cooking time 15-30 Minutes
Skill Level Beginner
Prep Time 5 minutes
Cook Time 20 minutes
Cool time 5 minutes
Total Time 30 minutes
Servings 6 people
Calories 527123123kcal

Ingredients

  • 1 egg white
  • 1 pound pecan halves
  • 3 teaspoons ground cinnamon
  • ½ teaspoon sea salt
  • ½ cup erythritol

Instructions

  • Preheat oven to 325 degrees F / 163 degrees C.
  • Line baking sheet with parchment paper or silicone mat.
  • In large bowl, beat 1 egg white until frothy but not stiff.
    1 egg white
  • Add 1 pound pecan halves to bowl and mix well until nuts are fully covered with egg white.
    1 pound pecan halves
  • Combine 3 teaspoons ground cinnamon, ½ teaspoon sea salt, and ½ cup erythritol in small bowl.
    3 teaspoons ground cinnamon, ½ teaspoon sea salt, ½ cup erythritol
  • Add cinnamon mixture to nuts, then blend until fully combined.
  • Pour nuts onto prepared baking sheet and spread out evenly.
  • Bake for 20 minutes, stirring halfway through to prevent burning.
  • Let nuts cool and break any clusters apart to prevent clumping.

Video

Nutrition

Calories: 527kcal | Net carbs: 20g | Fat: 54g | Protein: 8g