Print
Keto Peanut Butter Brownies
Craving an indulgent dessert that won’t spike your blood sugar? These Keto Peanut Butter Brownies deliver rich chocolate flavor and smooth peanut butter in every satisfying bite.
Cooking time 15-30 Minutes
Skill Level Intermediate
Prep Time 10 minutes minutes
Cook Time 25 minutes minutes
Total Time 35 minutes minutes
Servings 12 people
Calories 79 kcal
1 egg 2 tablespoons heavy cream ½ cup peanut butter 1 teaspoon vanilla extract 2 tablespoons cocoa powder unsweetened ¼ teaspoon baking powder
Get Recipe Ingredients
With electric mixer, mix together 1 egg , 2 tablespoons heavy cream , ½ cup peanut butter , and 1 teaspoon vanilla extract .
Add 2 tablespoons cocoa powder and ¼ teaspoon baking powder . Use electric mixer or fold in dry ingredients with rubber spatula.
Grease mini muffin pans, then pour mixture evenly into each cup, filling them about three-quarters full.
Bake in oven for 15 to 25 minutes. Use toothpick or fork to make sure inside of brownie is completely cooked.
Serve with keto vanilla ice cream and nuts for brownie a la mode!
Calories: 79 kcal | Fat: 7 g | Protein: 3 g