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Keto Avocado Ranch Dip
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Keto Avocado Ranch Dip

Fresh avocado is blended with savory ranch seasoning to create a thick, flavorful spread that elevates any platter. Use this Keto Avocado Ranch Dip as a sandwich spread or a topping for grilled meats when you want something creamy with a punch of herbs.
Cuisine American
Keyword Dip
Dietary Preference Gluten-Free, Keto
Cooking time 15-30 Minutes
Main Ingredient Avocado
Skill Level Beginner
Total Time 10 minutes
Servings 4 people
Calories 393 kcal

Ingredients

  • 1 avocado ripe, mashed
  • 1 jalapeño diced
  • 2 tablespoons cilantro fresh, chopped
  • 2 tablespoons lime juice fresh
  • ¼ cup olive oil extra virgin
  • ½ cup mayonnaise
  • paprika to taste

Instructions

  • In medium bowl, combine 1 avocado, 1 jalapeño, 2 tablespoons cilantro, 2 tablespoons lime juice, ¼ cup olive oil, and ½ cup mayonnaise.
    1 avocado, 1 jalapeño, 2 tablespoons cilantro, 2 tablespoons lime juice, ¼ cup olive oil, ½ cup mayonnaise
  • Stir until well combined and smooth.
  • Add paprika to taste.
    paprika to taste
  • Serve with your favorite vegetables or low-carb tortilla chips for dipping.

Video

Notes

  • Add sour cream or plain Greek yogurt for a creamier consistency.
  • Incorporate onion powder, garlic powder, or cumin for an additional burst of flavor.
  • Fresh lemon juice can be substituted for lime juice.
  • You can use a food processor to combine the ingredients and create an incredible creamy Avocado Ranch Dip.

Nutrition

Calories: 393kcal | Net carbs: 1g | Fat: 42g | Protein: 1g