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Cheeseburger Wraps
Craving a juicy cheeseburger without the bun? These Keto Cheeseburger Wraps deliver all the classic flavor you love, in a fresh, low-carb package you can whip up in minutes.
Cuisine American
Keyword Burger, Cheeseburger, Wrap
Cooking time Under 15 Minutes
Main Ingredient Beef
Skill Level Beginner
Prep Time 5 minutes minutes
Cook Time 10 minutes minutes
Total Time 15 minutes minutes
Servings 2 people
Calories 361 kcal
1 tablespoon avocado oil ¼ cup onion chopped 3 ounces ground beef grass fed 1 pinch salt and pepper 3 ounces cheddar cheese grated or chopped 4 large romaine lettuce leaves
Get Recipe Ingredients
Heat 1 tablespoon avocado oil in pan over medium-high. Add ¼ cup onion and cook for 1 to 2 minutes.
1 tablespoon avocado oil, ¼ cup onion
Add 3 ounces ground beef . Season with 1 pinch salt and pepper . Cook for 5 to 7 minutes, until browned and fully cooked.
3 ounces ground beef, 1 pinch salt and pepper
Reduce heat to low. Stir 3 ounces cheddar cheese into meat mixture until melted.
3 ounces cheddar cheese
Spoon cheeseburger filling into 4 large romaine lettuce leaves . Add preferred toppings.
4 large romaine lettuce leaves
Eat immediately.
Calories: 361 kcal | Net carbs: 3 g | Fat: 30 g | Protein: 18 g