These gnocchi are a great way to satisfy your pasta-tooth! Serve with any sauce of your choice. We used a low-carb tomato sauce for this recipe, but a garlic butter sauce would be delicious, too!
TOTAL TIME: 35 minutes
Almond Flour - 1 cup
Mozzarella Cheese - 1 cup
Butter - 2 tablespoons
Egg - 1 large + 1 egg yolk
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