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Tuna Salad Sandwich
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Tuna Salad Sandwich

This Tuna Salad Sandwich layers creamy, well-seasoned tuna between soft bread for a quick, on-the-go meal that doesn’t sacrifice flavor.
Cuisine American
Keyword Sandwiches
Dietary Preference Gluten-Free, Keto
Cooking time Under 15 Minutes
Main Ingredient Fish
Skill Level Beginner
Total Time 5 minutes
Servings 1 people
Calories 267 kcal

Ingredients

  • 3 ounces tuna canned
  • 2 tablespoons mayonnaise non-GMO
  • salt and pepper to taste
  • 1 teaspoon onion chopped
  • 1 teaspoon celery chopped
  • 2 slices keto bread

Instructions

  • In medium bowl, combine 3 ounces tuna and 2 tablespoons mayonnaise Season with salt and pepper to taste.
    3 ounces tuna, 2 tablespoons mayonnaise , salt and pepper to taste
  • For added crunch and flavor, add 1 teaspoon onion or 1 teaspoon celery to tuna salad mixture.
    1 teaspoon onion, 2 slices keto bread
  • Place tuna salad between 2 slices keto bread and enjoy.
    2 slices keto bread

Nutrition

Calories: 267kcal | Fat: 22g | Protein: 16g